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Christmas Roast Goose

Looking to elevate your Christmas feast this year? Look no further than the iconic Christmas roast goose. This ages-old tradition brings a touch of classic elegance to your holiday table, with its succulent and flavorful meat that pairs perfectly with festive sides and a glass of fine wine. Roast goose has been a cherished holiday centerpiece for centuries, with its rich, tender meat and crispy, golden skin that exudes a tantalizing aroma. The process of roasting a goose may be a bit more involved than your average turkey, but the reward is well worth the effort. Whether you're a seasoned chef looking to impress your guests or a culinary enthusiast wanting to try something new, our guide to preparing the perfect Christmas roast goose is here to help. We'll walk you through the steps to ensure a moist and delicious bird with a stunning presentation that will have everyone at your table in awe. From seasoning and trussing to cooking times and temperatures, we've got you covered. So why not make this Christmas extra special with a mouthwatering roast goose? Let's dive in and start creating a festive masterpiece.

Section 1: Selecting the Perfect Goose

When it comes to choosing a goose for your Christmas feast, quality is key. Look for a plump and fresh bird that has been properly raised. Free-range or organic geese tend to have a richer flavor and more succulent meat. Don't be afraid to ask your local butcher or poultry supplier for recommendations. It's important to plan ahead and order your goose in advance to ensure availability, as they can be in high demand during the holiday season.

Once you have your goose in hand, make sure to inspect it thoroughly. Look for any signs of bruising, discoloration, or an unpleasant odor. The skin should be smooth and unbroken, with a creamy white color. Avoid geese that have a yellowish tint, as this may indicate an older bird. Remember that a fresh and high-quality goose is the foundation of a delicious roast, so take the time to choose wisely.

Section 2: Preparing the Goose

Before you start preparing your goose for roasting, it's important to properly thaw it if it has been frozen. Place the bird in the refrigerator for 24 to 48 hours, allowing it to thaw slowly. Make sure to remove any giblets or neck from the cavity and set them aside for later use, such as making a flavorful gravy.

Once the goose is thawed, it's time to season it. Create a flavorful rub by combining a mix of herbs, spices, and seasonings. Traditional options include salt, pepper, thyme, rosemary, and garlic, but feel free to get creative and add your own twist. Gently massage the seasoning mixture all over the bird, making sure to get it into every nook and cranny. This will help to enhance the flavor of the meat and create a delicious crust when roasted.

To achieve a beautifully browned and crispy skin, it's important to prick the goose's skin all over. Use a sharp fork or skewer and gently pierce the skin, being careful not to penetrate the meat. This will allow the fat to render out during cooking, resulting in a crispy and flavorful skin.

Section 3: Trussing and Stuffing the Goose

Trussing the goose is an important step in ensuring even cooking and a visually appealing presentation. Trussing helps to hold the bird's shape and prevent the legs and wings from drying out during roasting. To truss the goose, start by tucking the wings underneath the body. Then, use kitchen twine to tie the legs together, keeping them close to the body. This will help the bird cook more evenly and maintain its shape.

Stuffing the goose is another way to add flavor and moisture to the meat. Traditional stuffing options include a mix of breadcrumbs, herbs, onions, and apples. However, it's important to note that stuffing the bird can increase the cooking time and may affect the overall texture of the meat. If you do choose to stuff the goose, make sure to pack the stuffing loosely to allow for proper cooking and expansion. Alternatively, you can opt to cook the stuffing separately to avoid any potential risks.

Section 4: Roasting the Goose

Roasting a goose requires a slightly different approach compared to other poultry. The key is to start with a high initial heat to render out the fat and crisp the skin, followed by a lower temperature to cook the meat slowly and evenly. Preheat your oven to 450°F (230°C) and place the goose on a rack in a roasting pan, breast-side up.

As the goose roasts, the fat will render out and accumulate in the pan. It's important to drain the fat periodically to prevent it from splattering or smoking. You can save the rendered goose fat for future cooking endeavors, as it is highly prized for its rich flavor and versatility.

Cooking times for a roast goose can vary depending on the size of the bird and your desired level of doneness. A general rule of thumb is to roast the goose for 12-15 minutes per pound (500 grams) at the initial high heat, then reduce the temperature to 325°F (165°C) and continue cooking for an additional 20-25 minutes per pound. Use a meat thermometer inserted into the thickest part of the thigh without touching the bone to ensure an internal temperature of 165°F (74°C) for fully cooked and safe-to-eat meat.

Section 5: Resting and Carving the Goose

Once the goose is cooked to perfection, it's important to let it rest before carving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful bird. Tent the roasted goose loosely with aluminum foil and let it rest for at least 20 minutes.

Carving a roast goose requires a bit of finesse, but with the right technique, you'll be able to create beautiful slices of succulent meat. Start by removing the trussing twine and transferring the goose to a cutting board. Use a sharp carving knife to carefully slice through the crispy skin and into the meat, following the natural lines of the bird. Serve the carved meat on a platter, garnished with fresh herbs and accompanied by your favorite festive sides.

Conclusion: A Festive Masterpiece to Remember

Preparing a Christmas roast goose is a labor of love that yields impressive results. From selecting the perfect bird and seasoning it to perfection, to roasting it to a golden crisp and carving it with precision, each step contributes to creating a festive masterpiece that will be remembered for years to come.

This holiday season, why not take your Christmas feast to new heights and indulge in the classic elegance of a roast goose? The succulent and flavorful meat, paired with crispy skin and a medley of festive sides, is sure to delight your guests and create lasting memories. Follow our step-by-step guide and let the aroma of a perfectly roasted goose fill your home this Christmas. Cheers to a feast fit for kings and queens!

Christmas Goose Meal Ideas
Stuffed-to-the-Gills Pizza

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Stuffed-to-the-Gills Pizzan at home. This main course has 617 calories, 27g of protein, and 26g of fat per serving. For $1.59 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of mozzarella cheese, mild ground sausage, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe from Taste of Home has 1 fans. From preparation to the plate, this recipe takes around 1 hour and 35 minutes. Overall, this recipe earns a solid spoonacular score of 57%. Users who liked this recipe also liked Gills Baked Gooseberry And Ginger Nut Cheesecake, Pizza Stuffed Pizza, and Pizza Stuffed Pizza.

Flavorful Cream of Carrot Soup

Flavorful Cream of Carrot Soup takes about 40 minutes from beginning to end. For 53 cents per serving, you get a hor d'oeuvre that serves 12. Watching your figure? This lacto ovo vegetarian recipe has 204 calories, 7g of protein, and 10g of fat per serving. It can be enjoyed any time, but it is especially good for Winter. It is brought to you by Taste of Home. A mixture of water, flour, half-and-half cream, and a handful of other ingredients are all it takes to make this recipe so tasty. 1 person were impressed by this recipe. With a spoonacular score of 47%, this dish is solid. Try Best Carrot Cake" With Cream Cheese Icing, Classic Carrot Cake With Cream Cheese Frosting, and Roasted Carrot Cream Pasta for similar recipes.

Braised Spring Onions, Fennel and Swiss Chard

The recipe Braised Spring Onions, Fennel and Swiss Chard can be made in approximately 25 minutes. This hor d'oeuvre has 202 calories, 3g of protein, and 14g of fat per serving. This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe serves 4 and costs $1.36 per serving. It can be enjoyed any time, but it is especially good for Easter. 1 person were impressed by this recipe. A mixture of swiss chard, fennel bulbs, spring onions, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 81%. This score is tremendous. If you like this recipe, you might also like recipes such as Quiche with Swiss Chard and Mushroom, Swiss Chard and Mushroom Popover Bake, and Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant.

Strawberry Custard Pies

If you want to add more dairy free recipes to your recipe box, Strawberry Custard Pies might be a recipe you should try. This recipe makes 48 servings with 197 calories, 1g of protein, and 4g of fat each. For 66 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. It will be a hit at your Mother's Day event. This recipe from Taste of Home requires water, whipped cream, cook-and-serve vanilla pudding mix, and strawberries. It works well as a dessert. From preparation to the plate, this recipe takes around 35 minutes. Overall, this recipe earns a not so outstanding spoonacular score of 14%. Try Gooseberry & custard pies, Custard & crumble mince pies, and Salted caramel custard mini pies for similar recipes.

Sweet Christmas Canes

Sweet Christmas Canes requires approximately 55 minutes from start to finish. This recipe serves 30. Watching your figure? This lacto ovo vegetarian recipe has 192 calories, 3g of protein, and 8g of fat per serving. For 30 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 1 would say it hit the spot. A mixture of flour, orange peel, warm water, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as an inexpensive hor d'oeuvre for Christmas. It is brought to you by Taste of Home. Overall, this recipe earns an improvable spoonacular score of 0%. Similar recipes are Cringle Christmas Crack (The Best Christmas Crack Ever!), Divine Christmas Candy Cane Cookies, and A Christmas With Peking Duck.

Makeover White Fruitcake

You can never have too many dessert recipes, so give Makeover White Fruitcake a try. This recipe makes 20 servings with 382 calories, 7g of protein, and 14g of fat each. For 94 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 50 minutes. Not a lot of people made this recipe, and 1 would say it hit the spot. It is perfect for Christmas. This recipe from Taste of Home requires coconut, brandy, butter, and applesauce. It is a good option if you're following a lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is not so outstanding. Try 17 Bean White Chicken Chili, 4th of July RASPBERRY, WHITE & BLUEBERRY FARM TO TABLE Cocktail From Harvest Spirits, and Anticuchos Of White Seabass With Aji Chile Honey Marinade & Semilla Salsa for similar recipes.

Weekday Pot Roast and Vegetables

Need a gluten free, dairy free, and whole 30 main course? Weekday Pot Roast and Vegetables could be an excellent recipe to try. This recipe serves 8 and costs $2.07 per serving. One portion of this dish contains about 28g of protein, 9g of fat, and a total of 272 calories. This recipe from Allrecipes has 88 fans. If you have chuck pot roast, campbell's® beef gravy, potato, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 hours and 25 minutes. Taking all factors into account, this recipe earns a spoonacular score of 87%, which is awesome. Users who liked this recipe also liked Easy Weekday Breakfast Muffins, One Soup, Two Ways: Chunky Vegetables and Cream Of Vegetables, and Instant Pot Pressure Cooker Pot Roast.

Dark Chocolate Peppermint Fudge

The recipe Dark Chocolate Peppermint Fudge can be made in around 1 hour and 15 minutes. For 51 cents per serving, you get a dessert that serves 16. One serving contains 342 calories, 4g of protein, and 21g of fat. This recipe is liked by 88 foodies and cooks. This recipe from Allrecipes requires butter, condensed milk, peppermint extract, and semisweet chocolate chips. It will be a hit at your Christmas event. It is a good option if you're following a gluten free diet. This recipe is typical of Central American cuisine. All things considered, we decided this recipe deserves a spoonacular score of 34%. This score is rather bad. Users who liked this recipe also liked Almond Dark Chocolate Pancakes with Dark chocolate sauce, Peppermint White Chocolate Fudge, and Warm and Luscious Sipping Chocolate with Xocai Healthy Dark Sipping Xocolate.

Roast Goose with Sweet Glaze

Roast Goose with Sweet Glaze could be just the gluten free and dairy free recipe you've been looking for. This main course has 1723 calories, 73g of protein, and 153g of fat per serving. This recipe serves 10. For $6.39 per serving, this recipe covers 42% of your daily requirements of vitamins and minerals. If you have soy sauce, onion, orange marmalade, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 3 hours. This recipe from Taste of Home has 1 fans. All things considered, we decided this recipe deserves a spoonacular score of 79%. This score is pretty good. Similar recipes include Christmas Goose with Orange Glaze, Roast Sweet Potato with Sesame Glaze, and Roast Chicken-N-Sweet Potatoes with Chipotle Glaze.

Gooseberry Meringue Pie

Gooseberry Meringue Pie might be a good recipe to expand your dessert repertoire. For 44 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 239 calories, 3g of protein, and 5g of fat each. This recipe is liked by 1 foodies and cooks. It is brought to you by Taste of Home. Head to the store and pick up pastry shell, milk, gooseberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a lacto ovo vegetarian diet. With a spoonacular score of 18%, this dish is not so awesome. Users who liked this recipe also liked Gooseberry Pie I, Gooseberry pie, and Lemon Meringue Pie, Family Stories and Meringue Tutorial.

Honey-and-Herb Grilled Pork Roast

Honey-and-Herb Grilled Pork Roast is a gluten free and dairy free main course. This recipe serves 10. One serving contains 221 calories, 26g of protein, and 8g of fat. For $1.51 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. A mixture of pork loin roast, ginger ale, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Only a few people made this recipe, and 1 would say it hit the spot. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. Overall, this recipe earns a pretty good spoonacular score of 47%. If you like this recipe, you might also like recipes such as Garlic and Herb Pork Roast With Potatoes, Wilted Spinach, and Cooling Cucumber Cream, Herb and Salt Crusted Standing Rib Roast, and Traditional Garlic and Herb Crusted Prime Rib Roast.

Spiced Roast Goose

Spiced Roast Goose could be just the gluten free and dairy free recipe you've been looking for. This recipe makes 8 servings with 2110 calories, 93g of protein, and 191g of fat each. For $8.02 per serving, this recipe covers 46% of your daily requirements of vitamins and minerals. This recipe is liked by 18 foodies and cooks. From preparation to the plate, this recipe takes about 3 hours and 15 minutes. It works well as a pricey main course. If you have water, celery, ground cinnamon, and a few other ingredients on hand, you can make it. It is brought to you by Taste of Home. With a spoonacular score of 91%, this dish is great. If you like this recipe, you might also like recipes such as Spiced Roast Goose with Dried-Fruit Pan Sauce, Roast Christmas Goose, and Roast Goose with Stuffing.

Apple Gingerbread Cake

Apple Gingerbread Cake is a dairy free dessert. For 43 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 9. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 240 calories. It can be enjoyed any time, but it is especially good for Christmas. 1 person were glad they tried this recipe. It is brought to you by Taste of Home. If you have water, pecans, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. Taking all factors into account, this recipe earns a spoonacular score of 27%, which is rather bad. Similar recipes are Gingerbread, De-Light-Ful Gingerbread With Butterscotch Sauce, and Fat Free Gingerbread Cookies.

White Christmas Pie

White Christmas Pie might be a good recipe to expand your dessert collection. This recipe makes 8 servings with 329 calories, 6g of protein, and 15g of fat each. For 63 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is liked by 40 foodies and cooks. A mixture of vanillan extract, heavy whipping cream, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour. It is brought to you by Allrecipes. It is perfect for Christmas. Taking all factors into account, this recipe earns a spoonacular score of 31%, which is not so excellent. Similar recipes include Cringle Christmas Crack (The Best Christmas Crack Ever!), Divine Christmas Candy Cane Cookies, and A Christmas With Peking Duck.

Candy Cane Fudge

The recipe Candy Cane Fudge can be made in roughly 2 hours and 20 minutes. One portion of this dish contains roughly 5g of protein, 6g of fat, and a total of 485 calories. This gluten free recipe serves 6 and costs $7.96 per serving. Christmas will be even more special with this recipe. 17886 people have tried and liked this recipe. Several people really liked this Central American dish. If you have candy canes, vanilla baking chips, condensed milk, and a few other ingredients on hand, you can make it. It works well as a dessert. It is brought to you by Allrecipes. Taking all factors into account, this recipe earns a spoonacular score of 36%, which is rather bad. Similar recipes include Divine Christmas Candy Cane Cookies, Candy Cane Chocolate Marshmallows, and Candy Cane Chocolate Ice Cream.

Country Peach Pie

Country Peach Pie might be a good recipe to expand your dessert repertoire. One portion of this dish contains roughly 8g of protein, 28g of fat, and a total of 601 calories. This recipe serves 8 and costs $1.44 per serving. This recipe is liked by 1 foodies and cooks. This recipe from Foodnetwork requires lemon juice, flour, sugar, and sugar. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes approximately 3 hours and 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is very bad (but still fixable). Country Potato, Beer Can Chicken, Country Style Vegetables with Roasted Garlic, and Country Breakfast: Tofu and Veggie Scramble With Home Fries are very similar to this recipe.

Christmas Goose with Orange Glaze

Christmas Goose with Orange Glaze might be a good recipe to expand your main course recipe box. For $6.4 per serving, this recipe covers 44% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 73g of protein, 153g of fat, and a total of 1720 calories. This recipe serves 10. Christmas will be even more special with this recipe. It is a good option if you're following a gluten free and dairy free diet. 1 person were glad they tried this recipe. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes approximately 3 hours. Head to the store and pick up sugar, domestic goose, salt, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 82%. This score is excellent. Try Roast Christmas Goose, The Goose of Christmas Past, and Roast Goose with Sweet Glaze for similar recipes.

Gingered Chicken Thighs

Gingered Chicken Thighs takes about 40 minutes from beginning to end. One serving contains 183 calories, 23g of protein, and 6g of fat. This recipe serves 6. For $1.14 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It is brought to you by Taste of Home. Head to the store and pick up chicken broth, pepper flakes, soy sauce, and a few other things to make it today. 1 person were glad they tried this recipe. It works well as a rather inexpensive main course. It is a good option if you're following a gluten free and dairy free diet. Overall, this recipe earns a solid spoonacular score of 44%. If you like this recipe, you might also like recipes such as Gingered Roast Beef, Asian Marinated Chicken Thighs, and Baked Chicken Thighs with Satay Sauce and Tomato Salad.

Roast Beef Wraps With Dill Slaw

Roast Beef Wraps With Dill Slaw takes around 15 minutes from beginning to end. This main course has 424 calories, 24g of protein, and 24g of fat per serving. This recipe serves 4. For $2.52 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. 6 people have tried and liked this recipe. Head to the store and pick up mayonnaise, kosher salt and pepper, horseradish, and a few other things to make it today. It is perfect for The Fourth Of July. It is brought to you by Foodnetwork. Overall, this recipe earns a pretty good spoonacular score of 56%. Shrimp and Cucumber Lettuce Wraps With Fresh Dill, Gingered Roast Beef, and Shredded Roast Beef Stuffed Sweet Potatoes (Whole 30 & PALEO) are very similar to this recipe.

Slow-Cooked Salsa

You can never have too many hor d'oeuvre recipes, so give Slow-Cooked Salsan a try. This recipe makes 8 servings with 20 calories, 1g of protein, and 0g of fat each. For 36 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. A mixture of cilantro leaves, garlic cloves, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Mexican cuisine. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes about 2 hours and 45 minutes. Overall, this recipe earns a solid spoonacular score of 46%. Similar recipes include Slow-cooked goose with cranberry salsa, Slow cooked pork belly with watermelon salsa, and Slow Cooked Jerk Pork with Caribbean Salsa Skinnytaste.

Italian Sausage Kale Soup

Italian Sausage Kale Soup might be just the main course you are searching for. This gluten free and dairy free recipe serves 8 and costs $2.04 per serving. One serving contains 281 calories, 22g of protein, and 10g of fat. 1 person were impressed by this recipe. It is brought to you by Taste of Home. Winter will be even more special with this recipe. A mixture of canned tomatoes, onion, turkey sausage links, and a handful of other ingredients are all it takes to make this recipe so delicious. It is an affordable recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes approximately 35 minutes. With a spoonacular score of 91%, this dish is excellent. Users who liked this recipe also liked Italian Kale and Potato Soup, Kale and Roasted Sweet Potato Soup with Chicken Sausage, and Italian Sausage and Vegetable Soup.

Gooseberry Jam

Need a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly condiment? Gooseberry Jam could be an excellent recipe to try. This recipe serves 100. For 16 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 55 calories. 85 people were impressed by this recipe. From preparation to the plate, this recipe takes roughly 30 minutes. If you have gooseberries, liquid pectin, sugar, and a few other ingredients on hand, you can make it. It is brought to you by Allrecipes. Overall, this recipe earns a rather bad spoonacular score of 15%. If you like this recipe, take a look at these similar recipes: Gooseberry-Cardamom-Jam, Gooseberry & camomile jam, and Sugar Free Gooseberry Refrigerator Jam.

Thick Sugar Cookies

Thick Sugar Cookies might be a good recipe to expand your dessert collection. For 56 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 301 calories, 2g of protein, and 8g of fat. This recipe serves 36. This recipe is liked by 747 foodies and cooks. It is brought to you by Taste of Home. Head to the store and pick up almond extract, salt, vanillan extract, and a few other things to make it today. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes about 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is improvable. Try Thick, Fudgy, One Bowl Brownies, Brown sugar & Spice Sugar cookie frogs, and Bake Store Sugar Cookies for similar recipes.

Roasted Goose with Savory Garlic Stuffing

Roasted Goose with Savory Garlic Stuffing is a main course that serves 12. One serving contains 1635 calories, 70g of protein, and 149g of fat. For $6.29 per serving, this recipe covers 44% of your daily requirements of vitamins and minerals. If you have onions, garlic cloves, pepper, and a few other ingredients on hand, you can make it. 1 person were impressed by this recipe. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes about 3 hours and 55 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving. Taking all factors into account, this recipe earns a spoonacular score of 73%, which is solid. If you like this recipe, you might also like recipes such as Roasted Goose with Brandied Prune Stuffing and Red Wine Gravy, Roast Goose with Stuffing, and Goose with Apple-Prune Stuffing.

Wild Rice Chestnut Stuffing

Wild Rice Chestnut Stuffing requires roughly 1 hour and 40 minutes from start to finish. This side dish has 275 calories, 5g of protein, and 6g of fat per serving. For $1.2 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 13. 1 person has made this recipe and would make it again. Head to the store and pick up butter, celery, rice, and a few other things to make it today. It is brought to you by Taste of Home. It can be enjoyed any time, but it is especially good for Thanksgiving. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 34%, which is rather bad. If you like this recipe, take a look at these similar recipes: Roast Goose With Wild Rice-Chestnut Stuffing, Chestnut and Wild Mushroom Stuffing, and Wild Mushroom, Chestnut & Sausage Stuffing.

Christmas Pie

Christmas Pie might be just the dessert you are searching for. One portion of this dish contains roughly 19g of protein, 67g of fat, and a total of 1227 calories. For $2.95 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person has made this recipe and would make it again. It is perfect for Christmas. If you have water, coconut, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 20 minutes. It is brought to you by Allrecipes. Overall, this recipe earns an improvable spoonacular score of 0%. Users who liked this recipe also liked Cringle Christmas Crack (The Best Christmas Crack Ever!), Divine Christmas Candy Cane Cookies, and A Christmas With Peking Duck.

Sweet and Sour Green Beans

Need a dairy free side dish? Sweet and Sour Green Beans could be an outstanding recipe to try. One serving contains 87 calories, 2g of protein, and 4g of fat. This recipe serves 6 and costs 34 cents per serving. This recipe from Allrecipes has 30 fans. From preparation to the plate, this recipe takes around 27 minutes. Head to the store and pick up onion, pepper, 2 (15 ounce) cans green beans, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. Try Green Beans With Roasted Walnuts and Sweet Cranberries, Easter Nest Sweet Cake With Sour Cream-Royal Icing and Pistachios, and La Nonna's Sweet and Sour Eggplant Dip for similar recipes.

Breakfast Casserole

Breakfast Casserole is a main course that serves 12. One serving contains 198 calories, 14g of protein, and 10g of fat. For 91 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, milk, bread, and a few other things to make it today. 1 person has tried and liked this recipe. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 55 minutes. It will be a hit at your Christmas event. With a spoonacular score of 36%, this dish is rather bad. Similar recipes are Broccoli Oatmeal Breakfast Casserole, Breakfast Tacos, and Apple, Cherry, Pear and Almond Breakfast Muffins.

Chocolate Chip Peppermint Cookies

Chocolate Chip Peppermint Cookies requires roughly 50 minutes from start to finish. For 15 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 143 calories, 1g of protein, and 7g of fat. This recipe serves 30. It will be a hit at your Christmas event. A mixture of egg, butter, brown sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe from Allrecipes has 229 fans. Several people really liked this dessert. Taking all factors into account, this recipe earns a spoonacular score of 0%, which is improvable. Chocolate Peppermint Cookies, Chocolate-Peppermint Thumbprint Cookies, and Eggless Chocolate Chip Crescent Cookies - Eggless Cookies are very similar to this recipe.

Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing

Need a gluten free main course? Prosciutto or Pancetta-Wrapped Pork Roast with Fennel and Golden Raisin Stuffing could be a spectacular recipe to try. For $8.42 per serving, this recipe covers 49% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains about 75g of protein, 66g of fat, and a total of 1172 calories. This recipe from Foodnetwork requires pork loin, prosciutto di parma, yukon, and garlic. 1 person were glad they tried this recipe. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes approximately 3 hours and 55 minutes. All things considered, we decided this recipe deserves a spoonacular score of 71%. This score is good. If you like this recipe, take a look at these similar recipes: Chicken thighs wrapped in prosciutto, Prosciutto Wrapped Broccolini With Basil Crisps, and Pork, Porcini, Pancetta Meatloaf.

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